Homemade Dip Of Yogurt, Garlic, Grated Cucumber, Extra Virgin Olive Oil. Served With Pita. GF +V
Dip Of Baked Eggplant, Onion, Garlic, Extra Virgin Olive Oil. Served With Pita. GF
Red Caviar Dip With Pureed Potatoes, Extra Virgin Olive Oil, And Lemon. Served With Pita.
An Exotic Dip Of Chick Peas, Tahini, Onions,Extra Virgin Olive Oil, Garlic. Served With Pita. GF +VE
Feta Cheese Blended With Hot Peppers, Yogurt, Extra Virgin Olive Oil. Wonderfully Spicy. Served With Pita. GF +V
An Aromatic Dip Of Ripe Kalamata Olives, Red Peppers, And A Hint Of Citrus. Served With Pita. GF +VE
A Smooth Dip Of Creamy Potatoes, Garlic, And Extra Virgin Olive Oil. Served With Pita. GF +VE
Add Elliniki Salad, Rice And Roasted Potatoes*Some Restrictions Apply
served with garlic pita
Our Most Popular Dips: Tzatziki, Taramosalata, Homous, And Melitzanosalata
Diversify With More Of Our Popular Mezes: Tzatziki, Taramosalata, Homous, Melitzanosalata, And Your Choice Of: Octapodi Toursi, Fasolakia Lemonata Or Gigantes
A Plentiful Selection Of Garides Skaras And Rodou, Kalamari, And Octapodi Skaras
An Ample Platter Of Lamb Chops, Chicken Breasts, Loukaniko And Quails. No Substitutions In Poikilia Platters.
Served with tzatziki. Serves 2 – 4 guests
Flavourful Kefalograviera Cheese, Pan-Browned And Then Flambeed, With Brandy, At Your Table. OPA!
The Very Best Feta, Drizzled With Extra Virgin Olive Oil, And Oregano. Served With Olives. GF
Feta Dodonis Layered On Toasted Sesame Bread, With Fresh Sliced Tomatoes And Herbs, Oven-Baked.
fresh green bean salad with olive oil and lemon GF+VE
Giant Lima Beans Slow-Baked In Tomato Sauce With Fresh Herbs And Garden Vegetables GF + VE
Baked Potatoes Stuffed With Spinach, Parmesan, Feta And Kefalograviera Cheeses GF
Baked Beets, Infused With Red Wine Vinegar, Embellished With Fresh Crushed Garlic And EVOO. GF + VE
One Of Each Zucchini, Tomato And Green Pepper Stuffed With Rice GF + VE
Whole Grilled Eggplant, Peeled And Dotted With Feta Cheese, Green Onion, And Basted With Extra Virgin Olive Oil. GF
Flaky, Savoury Spinach Pie; Filo-Wrapped With Feta Cheese
Filo Pastry Filled With A Blend Of Feta Cheese, A Touch Of Hot Peppers, Yogurt
Filo Pastry Filled With Diced Beets, Leeks And Our Delicious Skordalia VE
Sample All Of Our Pites: One Spanakopita, One Tirokafteropita And One Pantzaropita.
Golden Fried Zucchini, Sprinkled With Kefalograviera Cheese.
Golden Fried Eggplant, Sprinkled With Kefalograviera Cheese
Marinated Pieces Of Eggplant, Zucchini, Mushrooms, And A Variety Of Seasonal Peppers, Delectably Grilled. GF +VE
Grilled Hot Peppers Filled With A Coupling Of Feta Cheese And Tomatoes GF
Meats
Grilled To Your Preference GF
Grilled Quails GF
Grilled Greek Sausage With A Hint Of Orange
Meatballs, A Secret Family Recipe Made From Ground Beef And Served With Tomato Dipping Sauce
Hand-Rolled Stuffed Grapevine Leaves With Lean Ground Beef, Rice And Fresh Herbs, With Lemon Sauce
Seafood
Tiger Shrimps In Lemon-Wine Sauce With Garden Vegetable GF
Broiled Tiger Shrimps With Parmesan And White Wine GF
Tiger Shrimps Baked In Tomato Sauce With Feta And Wine GF
Pickled Octopus GF
Grilled Octopus With EVOO GF
Fried Kalamari, Lightly Floured Spiced.
Our famous lightly battered fried kalamari GF
Dressed With A Balsamic Vinaigrette And Topped With Fresh Onions GF
Pan Fried, Salted Codfish With Skordalia.
(served with your chioce of Horta Salad, Greek Salad, or Roast Potatoes and Rice)
Broiled And Baked Whole Fish With Extra Virgin Olive Oil, Garlic, Fresh Lemon And Spices
On A Bun Or Pita GF
SERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI GF
AAA Beef With Seasonal Peppers GFSERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI
Two Grilled Pieces Of Fresh Chicken Breast GFSERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI
Your Choice Of Roast Lamb Or Chicken Breast, Baked In Filo And Layered With Onions, Tomatoes, Spinach And CheeseSERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI
Four Grilled Lamb ChopsSERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI GF
A Mix Of Our Grilled Lamb Chops Chicken Breast And LoukanikoSERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI
Two Quails Grilled To PerfectionSERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI GF
Our Famous Fried KalamariSERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI
Grilled Kalamari Dressed With Our House Balsamic Vinaigrette And Topped With Green Onion GFSERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI
Alternate Layers Of Eggplant, Potatoes, Zucchini And Spiced Ground Beef, Topped With Béchamel Sauce. SERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI
Alternate Layers Of Eggplant, Potatoes, Zucchini And A Medley Of Vegetables, Topped With Béchamel Sauce. SERVED WITH ELLINIKI SALAD, RICE ROASTED POTATOES AND TZATZIKI
Baked Lean Ground Beef Filled With Kefalograviera Cheese, Sautéed Vegetables And Topped With Sliced Tomatoes. Served With French Fries And Elliniki Salad
A Sizzling Skillet Of Rice Topped With A Sauté Of Kalamari, Pork Chicken Fresh Tomatoes, Green Peppers Onions And Herbs
Tender Pieces Of Beef And Chicken Cooked In Wine With Mushrooms, Onions, Green Peppers, And Tomatoes, Flambéed With Brandy And Served With Roast Potatoes
village salad of vine grown tomatoes cucumbers, onions, peppers, olives and a block of Greek feta GF+V
finely chopped romaine lettuce, green onions, EVOO, lemon and dill GF+VE
mixed greens with house balsamic vinaigrette topped with goat's cheese figs and honey toasted walnuts GF
boiled endives drizzled with EVOO. GF+VE
Grilled Chicken Breast. 7Broiled Shrimps. 9 (3 Pcs)Grilled Kalamari. 11 (2 Pcs)
earty chicken and rice soup finished gently with whipped egg and lemon GF
lentil soup with vegetables, fresh herbs and EVOO. GF+VE
Buttery layers of phyllo pastry with almonds and pistachios, steeped in honey syrup
Buttery layers of phyllo pastry with dark chocolate, figs and walnuts, steeped in honey syrup
Sweet cream custard topped with a nest of shredded phyllo and almonds, drizzled in rose-scented syrup
Semolina custard baked in a phyllo crust, finished with an orange and cinnamon syrup
The finest pressed yogurt from Greece, served with your choice of fresh fruit or nuts and Greek thyme honey